Boards:
Single: An 7×7 box filled with 3 cheeses, 2 meats, & crackers. Plus, an assortment of Fruit, jam, nuts, & chocolate.
$35
Medium: A 10×10 box filled with 4 seasonal cheeses & meats. Plus, an assortment of Fruit, jam, nuts, & chocolate.
$80
Large: A 15′ round board filled with 5 cheeses, 3 meats, & crackers. Plus, an assortment of Fruit, jam, nuts, & chocolate.
$135
Extra Large: A 22×12 board Filled with a variety of cheese, meat, crackers, & bread. Plus, Fruit, jam, nuts, & chocolate.
$200
Spreads:
Charcuterie Cups: Paper cups filled with individual servings of cheese, meat, crackers, & assorted accoutrements. *Minimum of 12 cups*
$10/cup
Crudité Cup: Paper cups filled with individual servings of fresh cut vegetables & dip, hummus or dill dip available. *Minimum of 12 cups*
$8/cup
Brunch Grazing Table: A mix of fresh fruit, crudité with accompanying dips, buttery pastries, bagels paired with different spreads, quiche, and assorted accoutrements.
$16/person
Classic Grazing Table: This is your classic charcuterie flat lay grazing board featuring cheeses (i.e. brie, manchego, cheddar, goat cheese), cured meats (i.e. different salami varieties, prosciutto), & crackers along with fresh & dried fruit, olives, nuts, and sweet treats.
$18/person
Elevated Grazing Table: This spread includes everything that’s included in the classic board plus the addition of crudité (cut vegetables) and small floral arrangements. To elevate the overall look, the spread will be arranged on different boards and platters from my hosting cabinet! (silver, wood, brass, marble)
$20/person
*all spreads will have sales tax added to final quote & a delivery/set up fee of $100 will be added.
FIG & RIND 